Overlooking the dramatic Keller Fountain on the first balcony level of Keller Auditorium, the Keller Café & Martini Bar is an elegant and convenient place to meet friends for dinner, drinks or dessert before your show. Located at 222 SW Clay (3rd & Clay), Portland, OR 97201.
The Keller Café is serving buffet dinner prior to evening Broadway shows only at this time. Please check this page for updated menus and reservation dates/times as they become available.
MAKE A RESERVATION
KELLER CAFÉ MENUS
AIN’T TOO PROUD: THE LIFE AND TIMES OF THE TEMPTATIONS (February 7–12)
*Open 90 minutes before evening performances
- MIXED GREEN THREE BEAN SALAD (V), CHIVE BUTTERMILK RANCH DRESSING (VEG/GF)
Fresh Greens, Green beans, Red kidney beans, & Wax beans - LOADED BAKED POTATO CHOWDER
Cream potato chowder loaded with bacon, cheddar cheese, and scallions - GARLIC PARMESAN BAKED COD, WHITE WINE BROTH (GF)
Cheesy crusted Cod in an aromatic white wine broth - BBQ BEEF BRISKET MEATLOAF
Individual smoky Beef Brisket meatloaves with tangy BBQ sauce - DETROIT STYLE TOMATO PIE (VEG)
Detroit style pizza, topped with mozzarella and provolone, fresh basil & robust tomato sauce - ROASTED BROCCOLI & RED PEPPERS, HERB OIL (V/GF)
- GARLIC & THYME ROASTED POTATOES (V/GF)
Golden brown Yukon potatoes, smothered in fresh garlic & thyme - LEMON BARS (VEG)
- RUSTIC WHEAT ROLLS (V) & COMPOUND BUTTER (VEG/GF)
- FRESH FRUIT DISPLAY (V/GF)
V=vegan | VEG=vegetarian | GF= gluten free
$36.00 adults | $18.00 Children 12 & under
MY FAIR LADY (February 28–March 5)
*Open 90 minutes before evening performances
- LONDON GREENS SALAD (V/GF)
Romaine, arugula, roasted red peppers, sliced button mushroom, Kalamata olives, balsamic vinaigrette - CREAMY TOMATO BISQUE (VEG/GF)
Comforting tomato bisque, pureed with fresh basil & cream - CHICKEN TIKKA MASALA (GF)
Charred chicken thighs simmered in a rich yogurt tomato based Indian spiced sauce - SUNDAY PORK ROAST (GF)
Paprika & Herb rubbed pork loin, topped with cilantro mint chutney - CURRIED CAULIFLOWER GRATIN (VEG)
Cauliflower florets layered in a rich curried cream sauce, with a crispy browned topping - GRILLED ASPARAGUS, CITRUS OIL (V/GF)
- GINGER BASMATI RICE (V/GF)
Fluffy, ginger infused basmati rice - STRAWBERRY CUPCAKES, BUTTERCREAM FROSTING (VEG)
- RUSTIC WHEAT ROLLS (V) & COMPOUND BUTTER (VEG/GF)
- FRESH FRUIT DISPLAY (V/GF)
V=vegan | VEG=vegetarian | GF= gluten free
$36.00 adults | $18.00 Children 12 & under
