Ours is a simple philosophy, and a great passion...
Like Portland, pacificwild catering presents a rich palette of regional flavors. Our passion for seasonal ingredients and sustainability transform Portland'5 Centers for the Arts events into more than a pleasant experience and good meal. It is an expression of our commitment to supporting and maintaining Oregon's rich natural resources by promoting its culinary and cultural heritage and imbuing every occasion, from 10 guests to 1,000, with a sense of place and our unique spirit.
Taking a cue from our surroundings, pacificwild catering’s fresh seasonal menus are inspired by the region's bounty. We believe we've landed on the perfect, delicious balance of sophistication and approachability by simply spotlighting the quality and variety of our locally grown ingredients. Let us create your next unforgettable Portland experience, by cooking from the source to put the culture, flavors and passion of the Pacific Northwest in your next event.
For more information, contact our catering department:
Ali Choe, Catering Manager
Office: 503.432.2902 | Cell: 412.335.5691
pacificwild, 1111 SW Broadway Ave., Portland, OR 97205